Name: Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)
Brand: CRC Press
SKU: B00SC8EB2K
Price: 2328.82 BRL
Availability: InStock
Rating: 4.5 (1 reviews)

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O que é o livro Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)?

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Question 2

Quem é o autor de Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)?

Accepted Answer

O autor de "Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)" é Salunkhe, D. K., publicado pela CRC Press.

Question 3

Qual o preço de Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)?

Accepted Answer

O preço do livro "Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)" é 2328.82 BRL. Você pode comprar na Amazon ou pesquisar na Shopee.

Question 4

Onde posso comprar Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)?

Accepted Answer

Você pode comprar "Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)" na Amazon Brasil. Também está disponível no Kindle Unlimited e Audible.

Handbook of Fruit Science and Technology: Production, Composition, Storage, and Processing (Food Science and Technology 70) (English Edition)

Autor: Salunkhe, D. K.

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