Food Formulation: Novel Ingredients and Processing Techniques (IFST Advances in Food Science) (English Edition)

Resenha de Pathania, Shivani | Editora Wiley-Blackwell

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Capa do livro Food Formulation: Novel Ingredients and Processing Techniques (IFST Advances in Food Science) (English Edition) por Pathania, Shivani

Preço: 839.68 BRL

Editora: Wiley-Blackwell

ASIN: B08XP4NPZP

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O autor de "Food Formulation: Novel Ingredients and Processing Techniques (IFST Advances in Food Science) (English Edition)" é Pathania, Shivani, publicado pela Wiley-Blackwell.

O preço do livro "Food Formulation: Novel Ingredients and Processing Techniques (IFST Advances in Food Science) (English Edition)" é 839.68 BRL. Você pode comprar na Amazon ou pesquisar na Shopee.

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